When buying a food processor, look for a few key features. One of these is the motor wattage, similar to RPM for countertop appliances. This number is an indication of how much power a processor uses, but it’s not a reliable indicator of motor efficiency or overall build quality. While bigger motors do tend to yield more powerful results, larger wattage doesn’t necessarily mean a better processor. Here are some other important factors to look for.
A good food processor has a wide feed tube and multiple attachments. Depending on the model, it will handle a wide variety of food and also come with removable parts. While a food processor isn’t necessary for professional level cooking, it is great for making pizza dough, french fries, and nut butters. They are especially useful if you have a large family. These features make a food processor an invaluable tool for those who cook often and want to save time in the kitchen.
Another feature of a food processor is its ability to shred and grate soft or hard items. Ideally, this appliance should produce long, uniform shreds of semi-firm cheese. Moreover, the blades should have big holes to prevent food from sticking and produce a snowy mountain of hard cheese shavings. You can also grate meats, fish, and other soft foods. Generally, most food processors are dishwasher-safe, so you don’t have to worry about washing them. A food processor’s base can be cleaned with a soft cloth.
Besides the versatility of food preparation, a food processor can be used for new flavors and textures. It can produce delicious hoisin sauce, Greek cucumber sauce, and gazpacho. You can even make creamy dairy-free “ice cream” with bananas. Check out the various recipes from the KitchenAid website for more ideas. If you’re not sure whether a food processor is right for you, consider purchasing one. They’re well worth the money.
Some food processors include different attachments that help make certain tasks easier. Those with large bowl sizes will be ideal for small amounts of chopping, while smaller ones are better for larger batches of food. You can even use an accessory disc for grating, julienning, and shredding. As with any other appliance, the wattage, blade construction, and speed settings will give you an idea of how powerful it is. Some food processors feature larger feed tubes to handle larger ingredients.
In addition to the wattage, consider the size of the food processor before you buy. The biggest and most power-hungry processor in our tests was only 550 watts, while the one that uses the least power, a model made by the same manufacturer, uses only 450 watts. The other processors use half that amount of power. However, if you’re buying a new food processor, it’s important to find a model with a smaller capacity.
A food processor can be very versatile. It can do many different tasks, from making pastry dough to shredding vegetables. It can also puree solid foods and kneading dough. Its versatility makes it a great choice for busy families. There’s a food processor for every purpose. If you’re cooking for yourself, choose one with multiple blades and discs. This versatile appliance will help you save time and energy.